Colombia 2026
From the earth to the hands of the artisan. 👐⛰️ Before it ever reaches Boston, it starts here. In the deep reverence for the land. Our story isn’t about a...
21
Nov
21
Nov
21
Nov
Lincoln Valentine’s Market
Join us at the Lincoln Valentine’s Market this Feb 7th! We’re bringing the best of Colombia to you: premium coffee, artisanal chocolates, and unique handcrafted treasures. See you there from...
12
Sep
Colombia 2026
Discover the rich, bold flavors of our artisanal Colombian chocolate — made with sustainably sourced cacao and centuries of tradition in every bite. Pure indulgence, from our land to your...
12
Sep
Lincoln Farmers Market, MA
Come see us at from 9 am to 1 pm every Saturday June to October.
12
Jun
SAN BERNARDO Variety of coffee
San Bernardo coffee originates in Guatemala, where it is known as “Pache”. It is a mutation of the Typica variety. It is currently grown at 1,800 meters above sea level...
08
Apr
CASTILLO Variety of Coffee
The Castillo variety of coffee was developed by the Colombian Cenicafe agency to combat the plants being susceptible to leaf rust. The agency worked over 20 years to develop this...
08
Apr
CATURRA Variety of Coffee
Caturra is a coffee variety for black coffee drinkers. Caturra has a distinctive citrus acidity and balance with a slight sweetness with and pleasant cacao notes. This Colombian coffee beans...
08
Apr
CENICAFE 1 Variety of Coffee
This is another variety of coffee development by the Colombian Cenicafe agency. This variety is designed to grow in most coffee producing regions and yield larger than average berries. This...
07
Apr
Honey Processed
Honey coffee is not a specific coffee variety but rather a processing method used after harvesting the coffee cherries. It falls between the washed (wet) process and the natural (dry) process