SPECIALITY COFFEES SAN BERNARDO

The coffee growers associated with Bosa Colombian Goods are cultivating the best specialty coffees such as Geisha (Gesha), Bourbon, San Bernardo, selecting each bean to guarantee exceptional quality with dedication…

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COCOA & COFFEE – 60% COCOA (85g)

Bosa Colombia Goods, in partnership with Grand Danilo Chocolate, has created Bosa Chocolate using the finest cacao beans grown in Colombia, combined with smooth Colombian coffee for this rich and creamy chocolate bar.
The artesian Gran Danilo chocolate bar is produced using the “bean to bar” technique that allow us to obtain intense flavor and aromas. This chocolate bar contains 60% of the finest Colombian chocolate.

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CASTILLO Variety of Coffee

The Castillo variety of coffee was developed by the Colombian Cenicafe agency to combat the plants being susceptible to leaf rust.  The agency worked over 20 years to develop this…

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CATURRA Variety of Coffee

Caturra is a coffee variety for black coffee drinkers. Caturra has a distinctive citrus acidity and balance with a slight sweetness with and pleasant cacao notes. This Colombian coffee beans…

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CENICAFE 1 Variety of Coffee

This is another variety of coffee development by the Colombian Cenicafe agency.  This variety is designed to grow in most coffee producing regions and yield larger than average berries.  This…

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BORBON Variety of Coffee

Borbón reminds us why we love coffee – it is simply a classic, thanks to its low acidity and strong cacao notes. With a medium to strong body, depending on…

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