Search Results for: coffee

Romos – Ground – Medium Roast 12 oz (340 g).

The history of the El Guadual farm dates back 25 years, when the Rincón Gómez family, originally from Chinavita – Boyacá, acquired it to grow their coffee. Since then, the family has worked tirelessly growing and harvesting coffee. The farm is surrounded by fruit trees, which are collected mainly by single mothers and people from the region, thus generating job opportunities for them.
We are committed to the environment, focusing on sustainability and care of the environment, the responsible use of water and respect for the local ecosystem. They avoid the use of pesticides, opting for efficient fertilization through the use of biological products and agrogerminators.
The El Guadual farm shows us the deep link between the land, the family and the community. Promoting the well-being of all those involved in its production.

Read more

Romos – Whole Bean – Dark Roast 12 oz (340 g).

The history of the El Guadual farm dates back 25 years, when the Rincón Gómez family, originally from Chinavita – Boyacá, acquired it to grow their coffee. Since then, the family has worked tirelessly growing and harvesting coffee. The farm is surrounded by fruit trees, which are collected mainly by single mothers and people from the region, thus generating job opportunities for them.
We are committed to the environment, focusing on sustainability and care of the environment, the responsible use of water and respect for the local ecosystem. They avoid the use of pesticides, opting for efficient fertilization through the use of biological products and agrogerminators.
The El Guadual farm shows us the deep link between the land, the family and the community. Promoting the well-being of all those involved in its production.

Read more

Romos – Whole Bean – Medium Roast 12 oz (340 g).

The history of the El Guadual farm dates back 25 years, when the Rincón Gómez family, originally from Chinavita – Boyacá, acquired it to grow their coffee. Since then, the family has worked tirelessly growing and harvesting coffee. The farm is surrounded by fruit trees, which are collected mainly by single mothers and people from the region, thus generating job opportunities for them.
We are committed to the environment, focusing on sustainability and care of the environment, the responsible use of water and respect for the local ecosystem. They avoid the use of pesticides, opting for efficient fertilization through the use of biological products and agrogerminators.
The El Guadual farm shows us the deep link between the land, the family and the community. Promoting the well-being of all those involved in its production.

Read more

El Carriel – Whole Bean – Dark Roast 12 oz (340 g).

Finca EL CARRIEL’ is a 4th Generation coffee farm. For more than eight decades we have preserved an ancient tradition of planting coffee in the lands of Quindio, a Colombian state that is part of the “coffee axis” or “coffee triangle” area recognized by UNESCO as a World Coffee Cultural Heritage site. The entire year has the perfect climate and biodiversity for the growing coffee including soil, altitude, rainfall, and sunlight

Read more

El Carriel – Whole Bean – Medium Roast 12 oz (340 g).

Finca EL CARRIEL’ is a 4th Generation coffee farm. For more than eight decades we have preserved an ancient tradition of planting coffee in the lands of Quindio, a Colombian state that is part of the “coffee axis” or “coffee triangle” area recognized by UNESCO as a World Coffee Cultural Heritage site. The entire year has the perfect climate and biodiversity for the growing coffee including soil, altitude, rainfall, and sunlight.

Read more

El Carriel – Ground – Dark Roast 12 oz (340 g).

Finca EL CARRIEL’ is a 4th Generation coffee farm. For more than eight decades we have preserved an ancient tradition of planting coffee in the lands of Quindio, a Colombian state that is part of the “coffee axis” or “coffee triangle” area recognized by UNESCO as a World Coffee Cultural Heritage site. The entire year has the perfect climate and biodiversity for the growing coffee including soil, altitude, rainfall, and sunlight.

Read more

Home

Ground Coffee SHOP NOW Whole Beans Coffee SHOP NOW Wayuu Bags SHOP NOW Bosa Coffee From farm to roasting to bag, each step is done to provide you with the…

Read more

Contact

Interested in exploring more about our Colombian products? Have questions about our products or want to learn more about Bosa Colombian Goods? We’re here to answer all your inquiries and…

Read more
Updates

Honey Processed

Honey coffee is not a specific coffee variety but rather a processing method used after harvesting the coffee cherries. It falls between the washed (wet) process and the natural (dry) process

Read more