Finca EL CARRIEL’ is a 4th Generation coffee farm. For more than eight decades we have preserved an ancient tradition of planting coffee in the lands of Quindio, a Colombian state that is part of the “coffee axis” or “coffee triangle” area recognized by UNESCO as a World Coffee Cultural Heritage site. The entire year has the perfect climate and biodiversity for the growing coffee including soil, altitude, rainfall, and sunlight.
From the El Carriel farm amongst the mountains of Montenegro, Quindío, Colombia, our 100% Colombian Arabica variety coffee is grown between 5000 and 5400 feet above sea level. Bosa Ground…
The Castillo variety of coffee was developed by the Colombian Cenicafe agency to combat the plants being susceptible to leaf rust. The agency worked over 20 years to develop this…
Caturra is a coffee variety for black coffee drinkers. Caturra has a distinctive citrus acidity and balance with a slight sweetness with and pleasant cacao notes. This Colombian coffee beans…
This is another variety of coffee development by the Colombian Cenicafe agency. This variety is designed to grow in most coffee producing regions and yield larger than average berries. This…
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